Aldi Breakfast Scramble Cups
Protein: ~30g per 2 cups • Time: 20 min • Makes: 8 cups
Ingredients
- 6 Goldhen Eggs
- 1/2 cup Happy Farms Shredded Cheese
- 1/2 cup diced Kirkwood Ham
- 1/4 cup Simply Nature Spinach
- Salt, pepper, nonstick spray
Instructions
- Preheat oven and grease tin.
- Whisk and mix fillings.
- Fill cups; bake 15 minutes.
- Store up to 4 days.
Next Steps
See more breakfast ideas in our High-Protein Aldi Meal Plan.